Trooper745 wrote:
I know its not scientific evidence, but every time I see SNAP card proffered in my local grocery, it appears to be held by a sloppy fat bitch in the 200+ pound weight class.
Excerpt from:
http://institutefornaturalhealing.com/2011/04/the-economics-of-obesity-why-are-poor-people-fat/The Real Reason Why Poor People Are Fat
Professor and obesity researcher, Dr. Adam Drewnowski set out to determine why income is the most reliable predictor of obesity in the U.S. To do this, he took a hypothetical dollar to the grocery store. His goal was to purchase as many calories as possible per dollar.
What he found is that he could buy well over 1,000 calories of cookies or potato chips. But his dollar would only buy 250 calories of carrots. He could buy almost 900 calories of soda
but only 170 calories of orange juice.
If you are poor and hungry, you are obviously going to buy the cheapest calories you can find. And in todays world, the cheapest calories come from junk foods whether those foods are found at the grocery store, the gas station, or in the fast food restaurant, conveniently located just down the street.
But this raises another question. How can industrially-processed foods and their associated marketing costs be so much cheaper than real, whole foods produced from water, seeds and sunlight?
In a New York Times article, author Michael Pollan asks this very question
Compared with a bunch of carrots, a package of Twinkies is a highly complicated, high-tech piece of manufacture, involving no fewer than 39 ingredients, many themselves elaborately manufactured, as well as the packaging and a hefty marketing budget. So how can the supermarket possibly sell a pair of these synthetic cream-filled pseudo-cakes for less than a bunch of roots?
Pollan goes on to answer his own question
The Twinkie is basically a clever arrangement of carbohydrates and fats teased out of corn, soybeans and wheat three of the five commodity crops that the farm bill supports, to the tune of some $25 billion a year.
The primary reason that lower-income people are more overweight is because the unhealthiest and most fattening foods are the cheapest. If you were broke and had just three dollars to spend on food today, would you buy a head of broccoli or a Super Value Meal with French fries, a cheeseburger and a Coke?